International Seeds Day is celebrated on April 26th every year as a recognition of the importance of seeds. This day is dedicated to advocating for patent-free seeds, organic food, and farmers’ rights. It also creates awareness about sustainable farming. Organizations, activists, and people from various professional and linguistic backgrounds observe this day.
Seed is the basic and most critical input for sustainable agriculture. The response of all other inputs depends on the quality of seeds to a large extent. For farmers, seed is life. Therefore, integrity and sanctity of every seed should be preserved and protected.
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